Chemmen curry

Ingredients

king size prawn 400gm
vinegar 4tsp
onion chop 50gm
oil 200ml
Red chilly 4nos
Grated coconut 100gm
Mustard seed 1tsp
curry leaves 1sprg
Ginger garlic paste 50gm
turmeric powder 1tsp
coriander powder 2tsp
tomato chop 100gm


Methods
Sweat the onion in a little of the oil until very slightly golden brown colour.
Remove from Heat, add the chilly,coconut and mustard seed place in the stirring occasionally for
approximately 8 mins.
Heat the oil in a wok fry the curry leave, add ginger garlic and fry for a further one min. Now add the turmeric,coriander, chilliy powder and stir it well
Add the tomato, salt to taste, add water and Bring the boil simmer.
add Prawn finally cook for 10 mins.